Mousse with Strawberry Sauce Recipe

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Mousse with Strawberry Sauce
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Ingredients
11
Count
Nutrition
214
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. To make the mousse, sprinkle the gelatine over the water in a small saucepan.
  2. Allow it to soften for 5 minutes.
  3. Beat the egg yolks with the sugar in a saucepan.
  4. Beat in the hot milk.
  5. Heat the gelatine mixture gently and stir until dissolved.
  6. Stir it into the yolk mixture and cook over low heat until slightly thickened, about 5 minutes.
  7. Stir in the vanilla and sour cream.
  8. Cool until the mixture reaches room temperature.
  9. Beat the whipping cream until light and soft peaks form.
  10. Fold the cream quickly into the sour cream base.
  11. Pour into a 3-cup mould.
  12. Cover with plastic wrap and refrigerate for a few hours or overnight.
  13. Save a few nice berries for the garnish.
  14. Puree the remaining berries with the sugar and Cointreau.
  15. Before serving, run a knife around the outside of the mould and invert onto a serving place.
  16. Slice into wedges.
  17. Serve with the sauce under or poured over the mousse.
  18. Garnish with the reserved berries.
  19. Bonnie Stern Cookbook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.18 Kcal (897 kJ)
Calories from fat 93.63 Kcal
% Daily Value*
Total Fat 10.4g 16%
Cholesterol 91.05mg 30%
Sodium 77.42mg 3%
Potassium 292.92mg 6%
Total Carbs 25.98g 9%
Sugars 18.91g 76%
Dietary Fiber 2.19g 9%
Protein 6.03g 12%
Vitamin C 53.1mg 88%
Iron 0.3mg 2%
Calcium 108.3mg 11%
Amount Per 100 g
Calories 106.5 Kcal (446 kJ)
Calories from fat 46.56 Kcal
% Daily Value*
Total Fat 5.17g 16%
Cholesterol 45.27mg 30%
Sodium 38.5mg 3%
Potassium 145.65mg 6%
Total Carbs 12.92g 9%
Sugars 9.4g 76%
Dietary Fiber 1.09g 9%
Protein 3g 12%
Vitamin C 26.4mg 88%
Iron 0.2mg 2%
Calcium 53.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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