Directions:
- Preheat oven to 325 degrees F.
- Butter and flour a 12-cupcake/muffin pan, standard size.
- Over medium heat in a large heavy saucepan, put the cold butter and let it melt halfway.
- Add the chocolate pieces to the halfway melted butter and cook, stirring, until the chocolate is half melted; remove the saucepan from the heat and stir until smooth.
- Add in the sugar, vanilla, eggs, and salt, stirring until smooth.
- Add the flour, stirring until just blended (don't overmix).
- Pour the batter into each cupcake mold in the pan, the batter filling them about 3/4 full.
- Bake at 325 degrees F for 15 minutes until the cupcake edges are set but the centers remain moist and sunken.
- Cool the muffin pan on a rack for 5 minutes, then carefully run a knife around the edges of the cupcakes, gently remove from the pan, and transfer to a cooling rack.
- Let muffins cool for 10 minutes on the rack, sprinkle with powdered sugar through a sieve, then serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.84 Kcal (1410 kJ) | ||
| Calories from fat | 221.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.66g | 38% | |
|---|---|---|---|
| Cholesterol | 136.11mg | 45% | |
| Sodium | 170.62mg | 7% | |
| Potassium | 120.11mg | 3% | |
| Total Carbs | 27.81g | 9% | |
| Sugars | 20.22g | 81% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 4.97g | 10% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 41.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 409.33 Kcal (1714 kJ) | ||
| Calories from fat | 269.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.97g | 38% | |
|---|---|---|---|
| Cholesterol | 165.39mg | 45% | |
| Sodium | 207.34mg | 7% | |
| Potassium | 145.95mg | 3% | |
| Total Carbs | 33.8g | 9% | |
| Sugars | 24.57g | 81% | |
| Dietary Fiber | 2.11g | 7% | |
| Protein | 6.04g | 10% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.7mg | 8% | |
| Calcium | 50.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spiced Chocolate Molten Cakes
Butter, cubed, Semisweet chocolate, chopped, Dry red wine and 8 more.. -
Lemon Tea Sandwiches
Butter, softened (1 stick), Cream cheese, softened, Sugar and 7 more.. -
Date Nut Bars
Butter, Sugar, Vanilla extract, Eggs, Salt, Flour and 2 more.. -
Mom's Pound Cake
Butter, Sugar , sifted, Orange juice, Vanilla extract and 3 more.. -
Triple-chocolate Mousse Cake
Bottom layer and 20 more.. -
Apple Oven Cake
Butter, Light brown sugar, Cinnamon and 7 more.. -
Lite Almond Cheesecake (Lower Carb)
Graham cracker crumbs and 15 more.. -
White Chocolate Mud Cake With Frosting
White chocolate, Butter, Milk, Caster sugar and 8 more.. -
Triple Layer Chocolate Mousse Cake
Semisweet chocolate, coarsely chopped, Milk and 19 more.. -
Cream Cheese Brownies
Semisweet chocolate, Butter, divided and 9 more.. -
Nanaimo Bars II
Butter, Semisweet chocolate, White sugar, Pasteurized egg and 10 more.. -
Crock Pot Chocolate Mud Cake
Flour, Baking powder, Butter and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
