Moroccan-Inspired Shrimp on the Barbie Recipe

Posted by
Rate It!
Moroccan-Inspired Shrimp on the Barbie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Soak four bamboo skewers for 30 minutes in water. This prevents the skewers from burning when placed on the grill.
  2. In a rectangular dish (or appropriately sized container to lay bamboo skewers flat in one layer), combine first 10 ingredients.
  3. Place shrimp on 9-inch bamboo skewers (about 6 per skewer) by piercing each shrimp through head first and then through tail. Lay skewers in the dish containing the marinade, turning to coat both sides.
  4. Marinate for 30 minutes at room temperature, turning skewers over mid-way. You may also marinate refrigerated for 1 - 2 hours.
  5. Preheat grill to medium-high heat.
  6. When grill is searing hot, grill skewers for 3 - 4 minutes on each side or until desired doneness.
  7. Serve shrimp attached to skewers or removed per your preference.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1010.97 Kcal (4233 kJ)
Calories from fat 494.94 Kcal
% Daily Value*
Total Fat 54.99g 85%
Cholesterol 469.37mg 156%
Sodium 1189.8mg 50%
Potassium 932.92mg 20%
Total Carbs 42.91g 14%
Sugars 5.5g 22%
Dietary Fiber 0.64g 3%
Protein 72g 144%
Vitamin C 15.3mg 26%
Iron 4mg 22%
Calcium 244.6mg 24%
Amount Per 100 g
Calories 229.82 Kcal (962 kJ)
Calories from fat 112.52 Kcal
% Daily Value*
Total Fat 12.5g 85%
Cholesterol 106.7mg 156%
Sodium 270.48mg 50%
Potassium 212.08mg 20%
Total Carbs 9.75g 14%
Sugars 1.25g 22%
Dietary Fiber 0.15g 3%
Protein 16.37g 144%
Vitamin C 3.5mg 26%
Iron 0.9mg 22%
Calcium 55.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top