Moroccan Beef Stew Recipe

Posted by
Rate It!
Moroccan Beef Stew
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat 2 tablespoons oil in heavy large saucepan over medium-high heat. Sprinkle beef with salt and pepper. Working in batches, add beef to pan and brown on all sides, about 3 minutes per batch. Transfer to plate. Add remaining 1 tablespoon oil, onion, carrot, and garlic to pan. Cook until vegetables are soft, stirring frequently, about 10 minutes. Add spices; stir 1 minute. Add broth, olives, raisins, garbanzo beans, and cilantro; bring to boil. Simmer until juices thicken, about 5 minutes. Add beef and any accumulated juices and lemon peel to pan. Stir to warm through and serve.
  2. Per serving: 396 calories, 18 g fat (4 g saturated), 88 mg cholesterol, 900 mg sodium, 26 g carbohydrates, 4 g fiber, 34 g protein Nutritional analysis provided by Nutrition Data See Nutrition Data's complete analysis of this recipe ›
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 870.02 Kcal (3643 kJ)
Calories from fat 511.89 Kcal
% Daily Value*
Total Fat 56.88g 88%
Cholesterol 191.34mg 64%
Sodium 472.93mg 20%
Potassium 815.27mg 17%
Total Carbs 34.75g 12%
Sugars 9.89g 40%
Dietary Fiber 2.32g 9%
Protein 55.31g 111%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 5%
Iron 4.4mg 25%
Calcium 121mg 12%
Amount Per 100 g
Calories 237.65 Kcal (995 kJ)
Calories from fat 139.82 Kcal
% Daily Value*
Total Fat 15.54g 88%
Cholesterol 52.26mg 64%
Sodium 129.18mg 20%
Potassium 222.69mg 17%
Total Carbs 9.49g 12%
Sugars 2.7g 40%
Dietary Fiber 0.64g 9%
Protein 15.11g 111%
Vitamin C 1.1mg 7%
Iron 1.2mg 25%
Calcium 33mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top