Monkey Tail Pie Recipe

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Monkey Tail Pie
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Ingredients:

Directions:

  1. Heat oven to 375. Spray 9 inch round cake pan with nonstick cooking spray. In large bowl, combine all cake ingredients; mix well. Pour batter into sprayed pan. Bake at 375 for 33-36 minutes or until toothpick inserted in center comes out clean. Cool in pan for 30 minutes. Remove from pan; place on wire rack. Cool 30 minutes or until completely cool.
  2. Meanwhile, in large bowl, combine pudding mix and 1 cup milk; beat with wire whisk until pudding thickens. Fold in whipped topping and bananas.
  3. With long serrated knife, cut cake into 2 layers. Place bottom cake layer on serving plate. Top with filling and remaining cake layer.
  4. In small microwave-safe bowl, microwave frosting on HIGH for 15-30 seconds, stirring until smooth but not runny. Pour warm frosting over top of cake, spreading frosting to edges and allowing some to run down sides. Sprinkle chopped peanuts on warm frosting. Refrigerate at least 30 minutes before serving. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.46 Kcal (823 kJ)
Calories from fat 126.62 Kcal
% Daily Value*
Total Fat 14.07g 22%
Cholesterol 33.25mg 11%
Sodium 120.79mg 5%
Potassium 204.08mg 4%
Total Carbs 15.06g 5%
Sugars 10.28g 41%
Dietary Fiber 1.14g 5%
Protein 3.96g 8%
Vitamin C 3.2mg 5%
Iron 0.4mg 2%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 202.8 Kcal (849 kJ)
Calories from fat 130.71 Kcal
% Daily Value*
Total Fat 14.52g 22%
Cholesterol 34.33mg 11%
Sodium 124.69mg 5%
Potassium 210.67mg 4%
Total Carbs 15.55g 5%
Sugars 10.61g 41%
Dietary Fiber 1.18g 5%
Protein 4.08g 8%
Vitamin C 3.3mg 5%
Iron 0.4mg 2%
Calcium 64.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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