Mom's Spinach Pizza Recipe

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Mom's Spinach Pizza
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Squeeze defrosted spinach to get as much moisture out as possible.
  3. Add garlic, crushed red pepper, black olives, salt, and olive oil to spinach and mix well.
  4. Prepare dough for baking if necessary, (knead and roll out to fit pan).
  5. Sprinkle cornmeal on pizza pan to prevent dough from sticking and lay dough in pan.
  6. Spread spinach mixture evenly on top of dough, and top with optional mozzarella cheese.
  7. Bake 10 minutes or until cheese is melted.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.32 Kcal (353 kJ)
Calories from fat 55.74 Kcal
% Daily Value*
Total Fat 6.19g 10%
Cholesterol 3.4mg 1%
Sodium 733.44mg 31%
Potassium 42.89mg 1%
Total Carbs 1.51g 1%
Sugars 0.34g 1%
Dietary Fiber 0.83g 3%
Protein 6.37g 13%
Vitamin C 0.6mg 1%
Iron 0.1mg 1%
Calcium 194mg 19%
Amount Per 100 g
Calories 211.32 Kcal (885 kJ)
Calories from fat 139.71 Kcal
% Daily Value*
Total Fat 15.52g 10%
Cholesterol 8.53mg 1%
Sodium 1838.18mg 31%
Potassium 107.49mg 1%
Total Carbs 3.79g 1%
Sugars 0.86g 1%
Dietary Fiber 2.08g 3%
Protein 15.96g 13%
Vitamin C 1.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 486.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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