Directions:
- Preheat oven to 350°F. Place water in a saucepan with salt and bring to boil. Add noodles and cook for 10 minutes. Drain and place in mixing bowl. Add egg, sugar, butter or margarine, cinnamon, raisins and salt. If you wish, add cottage cheese and sour cream. Blend well. Pour into a greased casserole. Bake in 350°F oven for 30 minutes.
- Kosher Kettle
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.99 Kcal (1126 kJ) | ||
| Calories from fat | 85.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.53g | 15% | |
|---|---|---|---|
| Cholesterol | 78.26mg | 26% | |
| Sodium | 913.32mg | 38% | |
| Potassium | 329.93mg | 7% | |
| Total Carbs | 35.76g | 12% | |
| Sugars | 7.95g | 32% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 11.49g | 23% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 99.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 194.27 Kcal (813 kJ) | ||
| Calories from fat | 61.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.88g | 15% | |
|---|---|---|---|
| Cholesterol | 56.52mg | 26% | |
| Sodium | 659.64mg | 38% | |
| Potassium | 238.29mg | 7% | |
| Total Carbs | 25.82g | 12% | |
| Sugars | 5.74g | 32% | |
| Dietary Fiber | 1.41g | 8% | |
| Protein | 8.3g | 23% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1mg | 8% | |
| Calcium | 72.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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