Mom's Cheese Ball Recipe

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Mom's Cheese Ball
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Ingredients:

Directions:

  1. In a medium bowl, thoroughly mix cream cheese, blue cheese, black olives, butter and chives. Form into a ball shape.
  2. On a piece of plastic wrap large enough to wrap the ball, pour the chopped pecans. Roll the ball in the pecans to cover. Wrap with the plastic. Chill in the refrigerator at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.51 Kcal (3167 kJ)
Calories from fat 676.63 Kcal
% Daily Value*
Total Fat 75.18g 116%
Cholesterol 80.82mg 27%
Sodium 926.18mg 39%
Potassium 413.59mg 9%
Total Carbs 10.01g 3%
Sugars 3.22g 13%
Dietary Fiber 5.55g 22%
Protein 18.47g 37%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 356.4mg 36%
Amount Per 100 g
Calories 524.4 Kcal (2196 kJ)
Calories from fat 469.02 Kcal
% Daily Value*
Total Fat 52.11g 116%
Cholesterol 56.03mg 27%
Sodium 642.01mg 39%
Potassium 286.69mg 9%
Total Carbs 6.94g 3%
Sugars 2.23g 13%
Dietary Fiber 3.85g 22%
Protein 12.8g 37%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 5%
Iron 1.2mg 10%
Calcium 247.1mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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