Directions:
- Combine molasses, baking soda and boiling water in large bowl...it foams up.
- In separate bowl combine remaining ingredients. Mixture will be crumbly, save approx 2 tablespoons of crumbly mixture for topping.
- Mix molasses mixture with crumbly mixture, just until incorporated.
- Pour batter into round shallow cake pan, sprinkle with remaining crumbly mixture as topping.
- Bake 350 degrees for approx 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.86 Kcal (1632 kJ) | ||
| Calories from fat | 145.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.11g | 25% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 942.57mg | 39% | |
| Potassium | 315.67mg | 7% | |
| Total Carbs | 58.18g | 19% | |
| Sugars | 24.4g | 98% | |
| Dietary Fiber | 3.73g | 15% | |
| Protein | 4.37g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3mg | 17% | |
| Calcium | 138.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 368.16 Kcal (1541 kJ) | ||
| Calories from fat | 136.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.22g | 25% | |
|---|---|---|---|
| Cholesterol | 23.04mg | 8% | |
| Sodium | 890.1mg | 39% | |
| Potassium | 298.1mg | 7% | |
| Total Carbs | 54.94g | 19% | |
| Sugars | 23.04g | 98% | |
| Dietary Fiber | 3.52g | 15% | |
| Protein | 4.13g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.8mg | 17% | |
| Calcium | 130.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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