Molasses-and-Spice Pumpkin Pie Recipe

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Molasses-and-Spice Pumpkin Pie
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Ingredients
12
Count
Nutrition
111
Calories
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Ingredients:

  • 1 cup sugar
  • 1 1/2 tsp cornstarch
  • 1/2 tsp ground ginger
  • 1/4 tsp salt
  • 1 15- oz can pure pumpkin
  • 2 large eggs
  • 1/2 cup whole milk
  • 1 9-inch unbaked homemade or purchased pie crust

Directions:

  1. Mix first 6 ingredients in large bowl to blend. Add pumpkin, eggs, cream, milk, and molasses; whisk filling to blend.
  2. Preheat oven to 350°F. Pour filling into crust. Bake pie until set in center and slightly puffed around edges, about 1 hour 5 minutes. Cool pie on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.04 Kcal (465 kJ)
Calories from fat 32.28 Kcal
% Daily Value*
Total Fat 3.59g 6%
Cholesterol 50.74mg 17%
Sodium 90.32mg 4%
Potassium 95.55mg 2%
Total Carbs 18.13g 6%
Sugars 16.39g 66%
Dietary Fiber 0.17g 1%
Protein 2g 4%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 115.01 Kcal (482 kJ)
Calories from fat 33.43 Kcal
% Daily Value*
Total Fat 3.71g 6%
Cholesterol 52.55mg 17%
Sodium 93.54mg 4%
Potassium 98.97mg 2%
Total Carbs 18.78g 6%
Sugars 16.98g 66%
Dietary Fiber 0.18g 1%
Protein 2.07g 4%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 41.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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