Moist & Delicious Pumpkin Bread Recipe

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Moist & Delicious Pumpkin Bread
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Ingredients:

  • 1 (15 oz) can pumpkin puree
  • 4 eggs
  • 2/3 cup water
  • 3 cups sugar
  • 3 1/2 cups flour
  • 1 1/2 tsp salt
  • 1/2 tsp ground cloves
  • 1/4 tsp ground ginger
  • cooking spray (bakers joy)

Directions:

  1. Spray loaf pan with Bakers Joy or grease liberally. Preheat oven 350 degrees.
  2. In a large mixing bowl, combine pumpkin, eggs, oil, water and sugar until well blended.
  3. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just combined.
  4. Pour it all into the loaf pan & bake about 50 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.98 Kcal (2395 kJ)
Calories from fat 258.06 Kcal
% Daily Value*
Total Fat 28.67g 44%
Cholesterol 54.56mg 18%
Sodium 1495.21mg 62%
Potassium 108.22mg 2%
Total Carbs 73.92g 25%
Sugars 29.46g 118%
Dietary Fiber 4.98g 20%
Protein 7.45g 15%
Iron 3.1mg 17%
Calcium 141.7mg 14%
Amount Per 100 g
Calories 382.86 Kcal (1603 kJ)
Calories from fat 172.73 Kcal
% Daily Value*
Total Fat 19.19g 44%
Cholesterol 36.52mg 18%
Sodium 1000.84mg 62%
Potassium 72.44mg 2%
Total Carbs 49.48g 25%
Sugars 19.72g 118%
Dietary Fiber 3.34g 20%
Protein 4.99g 15%
Iron 2.1mg 17%
Calcium 94.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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