Print Recipe
Mocha Fondue
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 5
It is so much fun dipping pieces of pound cake, fresh strawberries and other fruit into this heavenly melted chocolate mixture. With a hint of coffee and cinnamon, it's an exquisite treat.—Gloria Jarrett, Loveland, Ohio
Ingredients:
1 package (11-1/2 ounces) milk chocolate chips
1/3 cup heavy whipping cream
2 teaspoons instant coffee granules
4 teaspoons hot water
1/2 teaspoon vanilla extract
dash ground cinnamon
assorted fresh fruit and cubed pound cake
Directions:
1. In a heavy saucepan, melt chocolate chips with cream over low heat, stirring constantly. Dissolve coffee in water; stir into chocolate mixture. Stir in vanilla and cinnamon.
2. Keep warm. Serve with fruit and cake cubes. Yield: 1-1/3 cups.
By RecipeOfHealth.com