Directions:
- Place pudding and espresso powder into a mixing bowl. Combine well using a wire whisk.
- Combine the coconut milk, fat-free Half & Half, as well as coconut extract in a separate bowl. Stir to combine.
- Slowly whisk the liquid into the pudding. Whisk well to combine all. You could also use a hand mixer for this.
- Let sit for 5 minutes.
- Now divide among 8 pretty glasses or dessert bowls.
- Stir about 1 tsp coconut extract into your thawed cool-whip-free and garnish the tops of your desserts. You may sprinkle with some shaved chocolate or cocoa. Enjoy, this wonderful dessert. Ingrid/koechin.
- PS; It will not let me put in the Coconut milk. This is 1 can (14 ounces) :-).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 269.89 Kcal (1130 kJ) | ||
| Calories from fat | 114.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.77g | 20% | |
|---|---|---|---|
| Cholesterol | 5.18mg | 2% | |
| Sodium | 169.95mg | 7% | |
| Potassium | 238.71mg | 5% | |
| Total Carbs | 37.74g | 13% | |
| Sugars | 19.92g | 80% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 3.28g | 7% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 85mg | 8% | |
| Amount Per 100 g | |||
| Calories | 194.75 Kcal (815 kJ) | ||
| Calories from fat | 82.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.22g | 20% | |
|---|---|---|---|
| Cholesterol | 3.73mg | 2% | |
| Sodium | 122.63mg | 7% | |
| Potassium | 172.25mg | 5% | |
| Total Carbs | 27.23g | 13% | |
| Sugars | 14.37g | 80% | |
| Dietary Fiber | 1.33g | 7% | |
| Protein | 2.37g | 7% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.9mg | 7% | |
| Calcium | 61.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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