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Mocha Bread Pudding With Caramel Sauce Recipe

Mocha Bread Pudding With Caramel Sauce Recipe

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Ingredients:

Serving

9 1/2 cups french bread cubes
1 cup sugar
1 tbsp light corn syrup
1 tbsp instant coffee
1/4 cup cocoa
2 1/4 tsp vanilla extract
4 large eggs
2 (12 oz) cans evaporated milk (use 2 2/3 cup for pudding , the remaining for sauce)
2/3 cup brown sugar , packed
1/4 cup butter or 1/4 cup margarine

Directions:

Preheat oven to 350 F.
Butter a 2 quart casserole or baking dish.
Place cubed bread in prepared baking dish.
Combine sugar, cocoa and coffee granules in a small bowl.
In a medium bowl beat eggs, 2 2/3 cups evaporated milk and vanilla extract until well blended.
Stir in sugar mixture.
Pour over bread, pressing bread into milk mixture.
Bake for 50 to 55 minutes or until set.
Combine brown sugar, butter and corn syrup in a small saucepan.
Cook over medium low heat, stirring constantly, for 2 to 3 minutes or until sugar is dissolved.
Slowly stir in remaining evaporated milk.
Bring to a boil, stirring constantly;.
Cook for 1 minute.
Remove from heat.
Serve with warm bread pudding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	718.93 Kcal (3010 kJ)
Calories from fat	88.39 Kcal
		% Daily Value*
Total Fat	9.82g	15%
Cholesterol	73.54mg	25%
Sodium	1019.87mg	42%
Potassium	339.87mg	7%
Total Carbs	133.41g	44%
Sugars	32.1g	128%
Dietary Fiber	3.94g	16%
Protein	25.4g	51%
Vitamin C	0.1mg	0%
Iron	8mg	44%
Calcium	122.7mg	12%

Amount Per 100 g
Calories	295.23 Kcal (1236 kJ)
Calories from fat	36.3 Kcal
		% Daily Value*
Total Fat	4.03g	15%
Cholesterol	30.2mg	25%
Sodium	418.82mg	42%
Potassium	139.57mg	7%
Total Carbs	54.79g	44%
Sugars	13.18g	128%
Dietary Fiber	1.62g	16%
Protein	10.43g	51%
Iron	3.3mg	44%
Calcium	50.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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