Mocha Almond Fudge Recipe

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Mocha Almond Fudge
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Ingredients:

Directions:

  1. Line a 9-in. x 5-in. loaf pan with foil and grease the foil with butter; set aside.
  2. In a large microwave-safe bowl, combine the chocolate chips, milk, coffee granules and salt. Microwave, uncovered, on high for 1 minute; stir. Microwave at additional 15-second intervals, stirring until smooth. Stir in almonds and extract. Spread into prepared pan. Refrigerate for 1 hour or until firm.
  3. Using foil, lift fudge out of pan. Gently peel off foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator. Yield: about 1/2 pound.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.61 Kcal (157 kJ)
Calories from fat 20.63 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 0.99mg 0%
Sodium 6.48mg 0%
Potassium 16.02mg 0%
Total Carbs 4.94g 2%
Sugars 4.04g 16%
Dietary Fiber 0.34g 1%
Protein 0.36g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 439.64 Kcal (1841 kJ)
Calories from fat 241.14 Kcal
% Daily Value*
Total Fat 26.79g 4%
Cholesterol 11.56mg 0%
Sodium 75.8mg 0%
Potassium 187.24mg 0%
Total Carbs 57.72g 2%
Sugars 47.21g 16%
Dietary Fiber 4.01g 1%
Protein 4.18g 1%
Vitamin C 0.8mg 0%
Iron 4mg 2%
Calcium 98.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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