Mixed Greens with Honey Vinaigrette and Gorgonzola Recipe

Posted by
Rate It!
Mixed Greens with Honey Vinaigrette and Gorgonzola
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a large bowl whisk together the vinegar, the honey to taste, the Worcestershire sauce, the garlic paste, the mustard, and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Add the lettuce, toss the salad well, and divide it among 6 salad plates. Arrange 1 slice of the Gorgonzola at the edge of each plate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.01 Kcal (674 kJ)
Calories from fat 133.41 Kcal
% Daily Value*
Total Fat 14.82g 23%
Cholesterol 14.17mg 5%
Sodium 277.74mg 12%
Potassium 58.79mg 1%
Total Carbs 3.48g 1%
Sugars 3.16g 13%
Dietary Fiber 0.01g 0%
Protein 3.99g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.1mg 0%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 422.27 Kcal (1768 kJ)
Calories from fat 349.88 Kcal
% Daily Value*
Total Fat 38.88g 23%
Cholesterol 37.17mg 5%
Sodium 728.4mg 12%
Potassium 154.17mg 1%
Total Carbs 9.14g 1%
Sugars 8.28g 13%
Dietary Fiber 0.04g 0%
Protein 10.47g 8%
Vitamin C 0.5mg 0%
Vitamin A 0.5mg 6%
Iron 0.2mg 0%
Calcium 267mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top