Minted Apricot Couscous Recipe

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Minted Apricot Couscous
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Ingredients:

Directions:

  1. In a large saucepan, over med-hi heat, bring water, olive oil, honey, and cumin to a boil. Stir in couscous and immediately remove pan from heat. Cover pan and set aside for 5 minutes.
  2. Fluff couscous and add remaining ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.45 Kcal (797 kJ)
Calories from fat 66.29 Kcal
% Daily Value*
Total Fat 7.37g 11%
Sodium 4.87mg 0%
Potassium 118.39mg 3%
Total Carbs 27.01g 9%
Sugars 4.1g 16%
Dietary Fiber 1.95g 8%
Protein 4.04g 8%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 162.89 Kcal (682 kJ)
Calories from fat 56.69 Kcal
% Daily Value*
Total Fat 6.3g 11%
Sodium 4.17mg 0%
Potassium 101.25mg 3%
Total Carbs 23.1g 9%
Sugars 3.5g 16%
Dietary Fiber 1.67g 8%
Protein 3.46g 8%
Vitamin C 2.9mg 6%
Iron 0.4mg 3%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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