Mint chocolate chip cookies Recipe

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Mint chocolate chip cookies
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Ingredients:

Directions:

  1. Heat oven to 350. In large bowl stir cookie mix, butter, extract, food color, and egg until soft dough forms. Stir in baking chips and chocolate chips.
  2. Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased baking sheet.
  3. Bake 8 to 10 minutes or until set. Cool 3 minutes. Remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5382.82 Kcal (22537 kJ)
Calories from fat 3456.25 Kcal
% Daily Value*
Total Fat 384.03g 591%
Cholesterol 407.71mg 136%
Sodium 394.69mg 16%
Potassium 87.96mg 2%
Total Carbs 529.12g 176%
Sugars 477.1g 1908%
Dietary Fiber 32.55g 130%
Protein 45.93g 92%
Vitamin A 1.1mg 38%
Iron 8mg 44%
Calcium 691.3mg 69%
Amount Per 100 g
Calories 486.53 Kcal (2037 kJ)
Calories from fat 312.4 Kcal
% Daily Value*
Total Fat 34.71g 591%
Cholesterol 36.85mg 136%
Sodium 35.67mg 16%
Potassium 7.95mg 2%
Total Carbs 47.82g 176%
Sugars 43.12g 1908%
Dietary Fiber 2.94g 130%
Protein 4.15g 92%
Vitamin A 0.1mg 38%
Iron 0.7mg 44%
Calcium 62.5mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 138.9
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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