Minnesota State Fair Corn Dogs Recipe

Posted by
Rate It!
Minnesota State Fair Corn Dogs
Add your photo!



  1. Other: 10 bamboo skewers, soaked in water Heat oil to 350 degrees.
  2. In a bowl, combine cornmeal, salt, honey and boiling water.
  3. Mix.
  4. In a separate bowl, beat together egg, milk and butter.
  5. Add egg mixture to cornmeal mixture. Sift together flour and baking powder, then incorporate it into the mix until smooth.
  6. Insert stick into hot dogs, dip in batter, and place in a preheated fryer until golden brown - approximately eight to 10 minutes.
  7. Drain, and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.43 Kcal (1162 kJ)
Calories from fat 74.05 Kcal
% Daily Value*
Total Fat 8.23g 13%
Cholesterol 56.8mg 19%
Sodium 804.77mg 34%
Potassium 174.61mg 4%
Total Carbs 46.16g 15%
Sugars 10.45g 42%
Dietary Fiber 2.6g 10%
Protein 6.42g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 9%
Calcium 225.7mg 23%
Amount Per 100 g
Calories 164.74 Kcal (690 kJ)
Calories from fat 43.97 Kcal
% Daily Value*
Total Fat 4.89g 13%
Cholesterol 33.73mg 19%
Sodium 477.89mg 34%
Potassium 103.69mg 4%
Total Carbs 27.41g 15%
Sugars 6.2g 42%
Dietary Fiber 1.55g 10%
Protein 3.81g 13%
Vitamin C 0.1mg 0%
Iron 0.9mg 9%
Calcium 134mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top