Mini Greek Chicken Salad Bites Recipe

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Mini Greek Chicken Salad Bites
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Ingredients
10
Count
Nutrition
16
Calories
Total time
42
Minutes
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Ingredients:

Directions:

  1. Place chicken in a saucepan; add water to cover. Bring to a boil; reduce heat, and simmer 18 minutes or until chicken is done. Remove from pan; let cool. Place chicken in a food processor. Pulse 3 to 5 times or until chicken is finely chopped.
  2. Combine chicken, mayonnaise, and next 6 ingredients in a bowl; stir until combined. Spoon about 1 tablespoon chicken mixture into each phyllo shell. Serve immediately, or cover and chill up to 2 hours. Garnish with fresh dill sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.8 Kcal (66 kJ)
Calories from fat 8.27 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 1.59mg 1%
Sodium 50.57mg 2%
Potassium 7.69mg 0%
Total Carbs 1.39g 0%
Sugars 0.16g 1%
Dietary Fiber 0.08g 0%
Protein 0.47g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 198.4 Kcal (831 kJ)
Calories from fat 103.87 Kcal
% Daily Value*
Total Fat 11.54g 1%
Cholesterol 19.97mg 1%
Sodium 634.94mg 2%
Potassium 96.56mg 0%
Total Carbs 17.51g 0%
Sugars 2.02g 1%
Dietary Fiber 1.02g 0%
Protein 5.88g 1%
Vitamin C 1mg 0%
Iron 1.1mg 0%
Calcium 46.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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