Mini Christmas Puds - Quick N Easy Recipe

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Mini Christmas Puds - Quick N Easy
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  1. Melt white choc in microwave.
  2. Drizzle white chocolate icing over top of biscuit, top each with a imitation cherry (or Jaffa sweet) and decorate with green icing (1/2 mint leave or other green jelly sweet works well here).
  3. Place in fridge to set.
  4. Viola - little christmas puds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.84 Kcal (196 kJ)
Calories from fat 19.44 Kcal
% Daily Value*
Total Fat 2.16g 3%
Cholesterol 1.44mg 0%
Sodium 8.11mg 0%
Potassium 55.76mg 1%
Total Carbs 6.62g 2%
Sugars 6.07g 24%
Dietary Fiber 0.33g 1%
Protein 0.58g 1%
Vitamin C 1.2mg 2%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 201.59 Kcal (844 kJ)
Calories from fat 83.67 Kcal
% Daily Value*
Total Fat 9.3g 3%
Cholesterol 6.18mg 0%
Sodium 34.92mg 0%
Potassium 240.02mg 1%
Total Carbs 28.5g 2%
Sugars 26.12g 24%
Dietary Fiber 1.42g 1%
Protein 2.51g 1%
Vitamin C 5.2mg 2%
Calcium 67.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
  • 1

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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