Mini Cheeseburgers Recipe

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Mini Cheeseburgers
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Ingredients
7
Count
Nutrition
83
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  2. Mix ground beef, 1/2 cup ketchup, 1/2 cup shredded cheese, egg, and garlic powder in a large bowl. Form mixture into 1 inch balls, and gently press onto prepared baking sheet to form mini-burgers.
  3. Bake in preheated oven for 20 minutes. Spread remaining ketchup on burgers, and sprinkle with remaining cheese. Return burgers to the oven, and bake until cheese is melted and bubbly, about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.7 Kcal (346 kJ)
Calories from fat 41.94 Kcal
% Daily Value*
Total Fat 4.66g 7%
Cholesterol 22.24mg 7%
Sodium 81.37mg 3%
Potassium 71.49mg 2%
Total Carbs 4.2g 1%
Sugars 0.33g 1%
Dietary Fiber 0.3g 1%
Protein 5.53g 11%
Vitamin C 1.7mg 3%
Iron 0.5mg 3%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 261.18 Kcal (1094 kJ)
Calories from fat 132.44 Kcal
% Daily Value*
Total Fat 14.72g 7%
Cholesterol 70.25mg 7%
Sodium 256.98mg 3%
Potassium 225.79mg 2%
Total Carbs 13.27g 1%
Sugars 1.05g 1%
Dietary Fiber 0.94g 1%
Protein 17.48g 11%
Vitamin C 5.4mg 3%
Iron 1.7mg 3%
Calcium 98.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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