Mini Cheese Balls Recipe

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Mini Cheese Balls
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Ingredients:

Directions:

  1. Mix cream cheese spread and mozzarella cheese until well blended.
  2. Stir in chopped bacon and seasonings.
  3. Shape mixture into 54 balls, using 1 level tsp for each ball.
  4. Roll in walnuts. Cover with plastic wrap.
  5. Chill at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.6 Kcal (886 kJ)
Calories from fat 145.14 Kcal
% Daily Value*
Total Fat 16.13g 25%
Cholesterol 40.82mg 14%
Sodium 963.56mg 40%
Potassium 219.37mg 5%
Total Carbs 2.44g 1%
Sugars 0.19g 1%
Dietary Fiber 0.74g 3%
Protein 15.45g 31%
Vitamin C 2.2mg 4%
Iron 1.1mg 6%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 377.23 Kcal (1579 kJ)
Calories from fat 258.75 Kcal
% Daily Value*
Total Fat 28.75g 25%
Cholesterol 72.77mg 14%
Sodium 1717.77mg 40%
Potassium 391.07mg 5%
Total Carbs 4.34g 1%
Sugars 0.34g 1%
Dietary Fiber 1.32g 3%
Protein 27.54g 31%
Vitamin C 3.9mg 4%
Iron 2mg 6%
Calcium 81.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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