Mini Buffalo Chicken Balls Recipe

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Mini Buffalo Chicken Balls
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Ingredients:

Directions:

  1. Preheat the oven to 450°F. Drizzle the vegetable oil into a 9×13-inch baking dish and use your hand to evenly coat the entire surface. Set aside.
  2. Combine the butter and hot sauce in a small saucepan, and cook over low heat, whisking until the butter is melted and fully incorporated. Remove from the heat and allow the mixture to cool for 10 minutes.
  3. Combine the hot sauce mixture, ground chicken, egg, celery, bread crumbs, and salt in a large mixing bowl and mix by hand until thoroughly incorporated.
  4. Roll the mixture into round, 3/4 -inch balls, making sure to pack the meat firmly. Place the balls in the prepared baking dish, being careful to line them up snugly and in even rows vertically and horizontally to form a grid. The meatballs should be touching one another.
  5. Roast for 15 to 20 minutes, or until the meatballs are firm and cooked through. A meat thermometer inserted into the center of a meatball should read 165°F.
  6. Allow the meatballs to cool for 5 minutes in the baking dish before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1515.38 Kcal (6345 kJ)
Calories from fat 1315.95 Kcal
% Daily Value*
Total Fat 146.22g 225%
Cholesterol 515.94mg 172%
Sodium 1806.39mg 75%
Potassium 929.06mg 20%
Total Carbs 19.93g 7%
Sugars 1.83g 7%
Dietary Fiber 1.56g 6%
Protein 32.99g 66%
Vitamin C 0.3mg 1%
Vitamin A 1.5mg 50%
Iron 3.2mg 18%
Calcium 108.7mg 11%
Amount Per 100 g
Calories 385.34 Kcal (1613 kJ)
Calories from fat 334.63 Kcal
% Daily Value*
Total Fat 37.18g 225%
Cholesterol 131.2mg 172%
Sodium 459.34mg 75%
Potassium 236.25mg 20%
Total Carbs 5.07g 7%
Sugars 0.47g 7%
Dietary Fiber 0.4g 6%
Protein 8.39g 66%
Vitamin C 0.1mg 1%
Vitamin A 0.4mg 50%
Iron 0.8mg 18%
Calcium 27.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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