Directions:
- Preheat the oven to 350.
- Mix the butter, egg, sugar and pineapple in a bowl. Add the torn up bread and mix until all the pieces are covered.
- Pour the mixture into a small, greased casserole dish (8x8 or 7x11).
- Sprinkle the brown sugar over the top and then bake for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 381.86 Kcal (1599 kJ) | ||
| Calories from fat | 150.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.71g | 26% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 172.36mg | 7% | |
| Potassium | 162.48mg | 3% | |
| Total Carbs | 55.53g | 19% | |
| Sugars | 40.71g | 163% | |
| Dietary Fiber | 3.7g | 15% | |
| Protein | 5.49g | 11% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 252mg | 25% | |
| Amount Per 100 g | |||
| Calories | 233.29 Kcal (977 kJ) | ||
| Calories from fat | 91.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.21g | 26% | |
|---|---|---|---|
| Cholesterol | 41.51mg | 23% | |
| Sodium | 105.3mg | 7% | |
| Potassium | 99.27mg | 3% | |
| Total Carbs | 33.92g | 19% | |
| Sugars | 24.87g | 163% | |
| Dietary Fiber | 2.26g | 15% | |
| Protein | 3.36g | 11% | |
| Vitamin C | 4.2mg | 11% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.1mg | 10% | |
| Calcium | 154mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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