Microwave Chocolate Fudge Recipe

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Microwave Chocolate Fudge
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Ingredients:

Directions:

  1. Combine all ingredients in a 2-quart glass bowl. Microwave chocolate mixture at MEDIUM (50% power) 5 minutes, stirring at 1 1/2-minute intervals. Pour into a greased 8-inch square dish. Cover and chill 8 hours; cut into 1 1/2-inch squares. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1348.97 Kcal (5648 kJ)
Calories from fat 763.08 Kcal
% Daily Value*
Total Fat 84.79g 130%
Cholesterol 93.57mg 31%
Sodium 99.26mg 4%
Potassium 39.6mg 1%
Total Carbs 156.53g 52%
Sugars 139.97g 560%
Protein 0.95g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 6%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 509.11 Kcal (2132 kJ)
Calories from fat 287.99 Kcal
% Daily Value*
Total Fat 32g 130%
Cholesterol 35.31mg 31%
Sodium 37.46mg 4%
Potassium 14.95mg 1%
Total Carbs 59.07g 52%
Sugars 52.82g 560%
Protein 0.36g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Calcium 11.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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