Directions:
- Beat eggs.
- Add dry ingredients, cottage cheese and shredded cheese.
- Add melted butter and chilies.
- Pour into well greased 13x9 inch baking dish.
- Bake at 350° for 35 minutes or until center is firm.
- Reheats nicely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1011.72 Kcal (4236 kJ) | ||
| Calories from fat | 684.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.04g | 117% | |
|---|---|---|---|
| Cholesterol | 588.96mg | 196% | |
| Sodium | 1859.02mg | 77% | |
| Potassium | 570.82mg | 12% | |
| Total Carbs | 25.88g | 9% | |
| Sugars | 4.99g | 20% | |
| Dietary Fiber | 2.38g | 10% | |
| Protein | 55.99g | 112% | |
| Vitamin C | 34.4mg | 57% | |
| Vitamin A | 1.4mg | 47% | |
| Iron | 3.6mg | 20% | |
| Calcium | 1118.1mg | 112% | |
| Amount Per 100 g | |||
| Calories | 251.36 Kcal (1052 kJ) | ||
| Calories from fat | 170.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.89g | 117% | |
|---|---|---|---|
| Cholesterol | 146.33mg | 196% | |
| Sodium | 461.87mg | 77% | |
| Potassium | 141.82mg | 12% | |
| Total Carbs | 6.43g | 9% | |
| Sugars | 1.24g | 20% | |
| Dietary Fiber | 0.59g | 10% | |
| Protein | 13.91g | 112% | |
| Vitamin C | 8.6mg | 57% | |
| Vitamin A | 0.4mg | 47% | |
| Iron | 0.9mg | 20% | |
| Calcium | 277.8mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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