Mexican Rabbit Rarebit Recipe

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Mexican   Rabbit  Rarebit
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Ingredients:

Directions:

  1. NOTE: If you really can't handle the heat of Rotel, just use plain ole tomatoes. You might also toss in a bit of onion or substitute mild salsa for the tomatoes. It's all up to you depending on your heat tolerance. Also, if you're serving this at a party, keep it hot in a fondue pot!
  2. Melt the butter in the top of a double boiler over direct heat (if you are using raw onion) and sauté until transparent. If not, skip this step.
  3. Place the double boiler over hot water; melt the butter and add the cheese; stir constantly until cheese is melted.
  4. Mix beaten egg, salt, and corn and stir into the cheese. Add the tomatoes and crumbs.
  5. Allow the mixture to heat through and serve with toast or chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.06 Kcal (1018 kJ)
Calories from fat 80.37 Kcal
% Daily Value*
Total Fat 8.93g 14%
Cholesterol 58.88mg 20%
Sodium 415.52mg 17%
Potassium 63.21mg 1%
Total Carbs 13.21g 4%
Sugars 0.98g 4%
Dietary Fiber 0.39g 2%
Protein 7.75g 15%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 173mg 17%
Amount Per 100 g
Calories 237.98 Kcal (996 kJ)
Calories from fat 78.69 Kcal
% Daily Value*
Total Fat 8.74g 14%
Cholesterol 57.65mg 20%
Sodium 406.84mg 17%
Potassium 61.89mg 1%
Total Carbs 12.94g 4%
Sugars 0.96g 4%
Dietary Fiber 0.39g 2%
Protein 7.59g 15%
Vitamin C 0.6mg 1%
Iron 0.9mg 5%
Calcium 169.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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