Melt In Your Mouth Butter Cookies Recipe

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Melt In Your Mouth Butter Cookies
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Ingredients:

  • 1 cup (2 sticks) butter, softened
  • 1 cup flour
  • 3/4 cup cornstarch
  • dash of salt

Directions:

  1. Cream together butter, sugar and vanilla.
  2. In separate bowl, mix together flour, cornstarch and salt; stir into creamed mixture.
  3. Drop by spoonfuls onto lightly greased cookie sheet, flattening cookies with your fingertips (don’t flatten too thin or cookies will break) and keep in a round shape. NOTE: I have found recently, that this dough is actually easy to pick up a small piece and roll into a ball (should be about the size of an acorn), then place on a lightly greased cookie sheet and flatten gently with the palm of your hand...much easier than trying to drop by spoonful and then shape into a circle!
  4. Bake at 350 degrees for 14 minutes, until just barely browned on top or around the edges.
  5. Cool several minutes; remove carefully from cookie sheet...the cornstarch and powdered sugar make these cookies very crisp and delicate, and they will break easily if not handled with a gentle hand!
  6. Cool on waxed paper; frost with powdered sugar frosting, tinting it a soft pastel, if desired.
  7. NOTE: My daughter's favorite frosting on these is the Browned Butter Caramel frosting that I have posted separately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.05 Kcal (461 kJ)
Calories from fat 45.86 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 10.12mg 3%
Sodium 146.36mg 6%
Potassium 13.73mg 0%
Total Carbs 9.87g 3%
Sugars 5.3g 21%
Dietary Fiber 0.73g 3%
Protein 0.84g 2%
Iron 0.4mg 2%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 498.93 Kcal (2089 kJ)
Calories from fat 207.9 Kcal
% Daily Value*
Total Fat 23.1g 8%
Cholesterol 45.89mg 3%
Sodium 663.51mg 6%
Potassium 62.27mg 0%
Total Carbs 44.76g 3%
Sugars 24.04g 21%
Dietary Fiber 3.31g 3%
Protein 3.79g 2%
Vitamin A 0.2mg 2%
Iron 1.8mg 2%
Calcium 89.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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