Mediterranean Lima Beans Recipe

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Mediterranean Lima Beans
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Ingredients:

Directions:

  1. Heat oil in skillet over medium-high heat; cook onions until soft, 3- 5 minutes.
  2. Add garlic and cook for 1 minute.
  3. Stir in spices, tomatoes, and lima beans and cook for 10- 15 minutes, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.84 Kcal (535 kJ)
Calories from fat 67.02 Kcal
% Daily Value*
Total Fat 7.45g 11%
Sodium 23.08mg 1%
Potassium 263.23mg 6%
Total Carbs 14.1g 5%
Sugars 0.49g 2%
Dietary Fiber 3.88g 16%
Protein 2.69g 5%
Vitamin C 8.1mg 14%
Iron 0.5mg 3%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 80.74 Kcal (338 kJ)
Calories from fat 42.33 Kcal
% Daily Value*
Total Fat 4.7g 11%
Sodium 14.57mg 1%
Potassium 166.25mg 6%
Total Carbs 8.91g 5%
Sugars 0.31g 2%
Dietary Fiber 2.45g 16%
Protein 1.7g 5%
Vitamin C 5.1mg 14%
Iron 0.3mg 3%
Calcium 26.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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