Mediterranean Greek Pizza Recipe

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Ingredients:

Serving

2 (14 inch) pizza crusts, unbaked (i use pizza dough and sauce)
1 (6 oz) can tomato paste
1/2 cup red wine or 1/2 cup water
1 tsp italian seasoning
1 tsp salt
1 tbsp sugar
1 tbsp olive oil
1 lb mozzarella cheese, shredded
1/4 cup small fresh spinach leaves
1/2 red onions or 1/2 sweet vidalia onion, sliced very thin
1/2 red bell pepper, sliced thin
4 -6 oz sliced black olives
4 oz feta cheese, crumbled
black pepper

Directions:

Pat the crust dough out on two greased pizza pans.
Combine all the sauce ingredients, stirring until smooth. Divide between crusts.
Top each pizza with half the mozzarella cheese, followed by other ingredients in order given.
Bake in a preheated oven at 400Ã‚Â°F for 20 minutes or until cheese is browned and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	92.37 Kcal (387 kJ)
Calories from fat	33.23 Kcal
		% Daily Value*
Total Fat	3.69g	6%
Cholesterol	11.41mg	4%
Sodium	578.71mg	24%
Potassium	104.23mg	2%
Total Carbs	3.54g	1%
Sugars	1.71g	7%
Dietary Fiber	1.12g	4%
Protein	10.42g	21%
Vitamin C	5.8mg	10%
Vitamin A	0.1mg	3%
Iron	1.9mg	10%
Calcium	319.5mg	32%

Amount Per 100 g
Calories	134.79 Kcal (564 kJ)
Calories from fat	48.49 Kcal
		% Daily Value*
Total Fat	5.39g	6%
Cholesterol	16.65mg	4%
Sodium	844.44mg	24%
Potassium	152.08mg	2%
Total Carbs	5.16g	1%
Sugars	2.49g	7%
Dietary Fiber	1.64g	4%
Protein	15.2g	21%
Vitamin C	8.5mg	10%
Vitamin A	0.1mg	3%
Iron	2.7mg	10%
Calcium	466.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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