Meatball Sandwich Casserole Recipe

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Meatball Sandwich Casserole
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Ingredients:

Directions:

  1. Heat oven to 350. Brush 1 side of each bread slice with oil.
  2. In ungreased 9-1/2 inch deep dish pie plate, line bottom and side with bread, oil side up and slightly overlapping slices.
  3. Bake 5 to 10 minutes or until edges are light golden brown.
  4. Meanwhile, in large bowl, gently mix meatballs, bell pepper and onion stir-fry, and pasta sauce to coat.
  5. Spoon meatball mixture into crust, bake uncovered 25 to 30 minutes or until thoroughly heated in center. Sprinkle with cheese; bake 5 to 10 minutes longer or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.75 Kcal (1318 kJ)
Calories from fat 145.15 Kcal
% Daily Value*
Total Fat 16.13g 25%
Cholesterol 4mg 1%
Sodium 721.75mg 30%
Potassium 339.1mg 7%
Total Carbs 18.16g 6%
Sugars 5.59g 22%
Dietary Fiber 6.26g 25%
Protein 23.87g 48%
Vitamin C 44.6mg 74%
Iron 2.9mg 16%
Calcium 215.1mg 22%
Amount Per 100 g
Calories 131.75 Kcal (552 kJ)
Calories from fat 60.76 Kcal
% Daily Value*
Total Fat 6.75g 25%
Cholesterol 1.67mg 1%
Sodium 302.13mg 30%
Potassium 141.95mg 7%
Total Carbs 7.6g 6%
Sugars 2.34g 22%
Dietary Fiber 2.62g 25%
Protein 9.99g 48%
Vitamin C 18.7mg 74%
Iron 1.2mg 16%
Calcium 90mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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