Meatball Packets Recipe

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Meatball Packets
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Ingredients:

Directions:

  1. Mix all ingredients EXCEPT mozz with hands in large bowl.
  2. Shape into 4 patties, molding around one cube of mozz.
  3. Wrap individually in aluminum foil, sealing tightly. Wrap a second time in aluminum.
  4. Grill over medium flame or directly on hot coals on a camp fire, turning periodically, 15-20 minutes. Could also go in a 375 oven for the same amount of time.
  5. Can be prepared ahead and frozen uncooked. For our camping trip they doubled as ice for the first day. For camping, serve with packaged alfredo noodles & sauce!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.33 Kcal (1400 kJ)
Calories from fat 100.19 Kcal
% Daily Value*
Total Fat 11.13g 17%
Cholesterol 152.07mg 51%
Sodium 941.97mg 39%
Potassium 738.27mg 16%
Total Carbs 15.61g 5%
Sugars 3.34g 13%
Dietary Fiber 1.06g 4%
Protein 42.96g 86%
Vitamin C 2.2mg 4%
Iron 4.5mg 25%
Calcium 119.4mg 12%
Amount Per 100 g
Calories 113.07 Kcal (473 kJ)
Calories from fat 33.89 Kcal
% Daily Value*
Total Fat 3.77g 17%
Cholesterol 51.43mg 51%
Sodium 318.58mg 39%
Potassium 249.68mg 16%
Total Carbs 5.28g 5%
Sugars 1.13g 13%
Dietary Fiber 0.36g 4%
Protein 14.53g 86%
Vitamin C 0.8mg 4%
Iron 1.5mg 25%
Calcium 40.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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