Directions:
- Scald the milk by bringing it to nearly a boil.
- Add the sugar, butter, and salt. Stir until the butter melts and the sugar dissolves.
- Set aside and allow to cool.
- Proof the yeast in the warm water. Add to the milk mixture and transfer to a large bowl.
- Beat in the eggs.
- Add the mace and lemon extract.
- Slowly stir in 5-6 cups flour. The dough should be firm and only a little sticky.
- Knead on a floured surface (or with the dough hook on a stand mixer) until smooth and elastic.
- Put in a greased bowl, covered with wax paper or a clean cloth. Place in a cool place and allow to double slowly, about 3-4 hours.
- Punch, recover, and allow to rise another 1 1/2-2 hours.
- Punch down again and divide into 2 equal portions. Put in greased pans, cover, and allow to rise one more time for about 1 hour or until doubled.
- Preheat the oven to 400°F Bake for 10 minutes, then reduce heat to 375°F and bake until golden brown and the bread sounds hollow when tapped (35-40 minutes).
- Cool on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 659.48 Kcal (2761 kJ) | ||
| Calories from fat | 235.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.17g | 40% | |
|---|---|---|---|
| Cholesterol | 24.89mg | 8% | |
| Sodium | 2196.11mg | 92% | |
| Potassium | 206.83mg | 4% | |
| Total Carbs | 95.56g | 32% | |
| Sugars | 12.99g | 52% | |
| Dietary Fiber | 9.23g | 37% | |
| Protein | 11.42g | 23% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.2mg | 29% | |
| Calcium | 277.2mg | 28% | |
| Amount Per 100 g | |||
| Calories | 355.45 Kcal (1488 kJ) | ||
| Calories from fat | 126.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.1g | 40% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 8% | |
| Sodium | 1183.66mg | 92% | |
| Potassium | 111.48mg | 4% | |
| Total Carbs | 51.5g | 32% | |
| Sugars | 7g | 52% | |
| Dietary Fiber | 4.98g | 37% | |
| Protein | 6.16g | 23% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.8mg | 29% | |
| Calcium | 149.4mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cream-Filled Coffee Cake
Milk, Sugar, divided, Butter, cubed, Salt and 17 more.. -
Portuguese Easter Bread
Very warm milk, Sugar, Unsalted butter (room temperature ) and 8 more.. -
Dad's Breakfast Bread
Milk, scalded and cooled, White sugar, Margarine, melted and 6 more.. -
Pumpkin Pie Rolls
Milk, Brown sugar, Butter, divided, Salt, Active dry yeast and 7 more.. -
Cream Cheese Rolls
Carton sour cream, Sugar, Butter, Salt, Dry yeast and 11 more.. -
Traditional King Cake
Sour cream, Sugar, Butter, Salt, Active dry yeast and 13 more.. -
Cream Cheese Coffee Cake
Sour cream, Sugar, Butter, cubed, Salt, Active dry yeast and 14 more.. -
Traditional King Cake
Sour cream, Sugar, Butter, Salt, Active dry yeast and 9 more.. -
Cream Cheese-Filled Wreath
Sour cream, Sugar, Butter, cut up, Salt, Active dry yeast and 6 more.. -
Cream Cheese Braids
Sour cream, Sugar, Butter or margarine, cut into pieces and 7 more..
Also Try
-
Bread Machine Portuguese Sweet Bread
Dry yeast, Flour, Salt, Sugar, Butter, Egg whites, Water and 1 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
