Mary Pickford Recipe

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Mary Pickford
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Ingredients:

  • 1 1/2 oz light rum
  • 1 1/2 oz pineapple juice
  • 1/2 tsp grenadine
  • 1/2 tsp maraschino
  • 3 or 4 ice cubes

Directions:

  1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.79 Kcal (573 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.85mg 0%
Potassium 55.04mg 1%
Total Carbs 10.08g 3%
Sugars 8.49g 34%
Dietary Fiber 0.5g 2%
Protein 0.43g 1%
Vitamin C 3.8mg 6%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 150.55 Kcal (630 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.04mg 0%
Potassium 60.57mg 1%
Total Carbs 11.1g 3%
Sugars 9.34g 34%
Dietary Fiber 0.55g 2%
Protein 0.47g 1%
Vitamin C 4.2mg 6%
Calcium 9.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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