Marshmallow Truffles Recipe

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Marshmallow Truffles
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Ingredients:

Directions:

  1. Place chocolate in a microwave-safe glass bowl. Melt chocolate in the microwave, stirring every 30 seconds, until smooth.
  2. Dip marshmallows, one at a time, in chocolate, turning to evenly coat each marshmallow. Gently shake off excess chocolate.
  3. Place marshmallows, in single layer, on sheets of wax paper. Sprinkle each with about 1 teaspoons of the pecans.
  4. Let stand at room temperature 1-1/2 to 2 hours or until chocolate is set.
  5. Store in airtight container at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.59 Kcal (283 kJ)
Calories from fat 56.62 Kcal
% Daily Value*
Total Fat 6.29g 10%
Sodium 1.37mg 0%
Potassium 38.85mg 1%
Total Carbs 3.17g 1%
Sugars 1.92g 8%
Dietary Fiber 0.8g 3%
Protein 0.88g 2%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 628.07 Kcal (2630 kJ)
Calories from fat 526.11 Kcal
% Daily Value*
Total Fat 58.46g 10%
Sodium 12.72mg 0%
Potassium 361.04mg 1%
Total Carbs 29.41g 1%
Sugars 17.83g 8%
Dietary Fiber 7.42g 3%
Protein 8.16g 2%
Vitamin C 0.7mg 0%
Iron 2.6mg 2%
Calcium 57.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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