Marshall Fields Chicken Salad Recipe

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Marshall Fields Chicken Salad
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Ingredients:

Directions:

  1. For Chicken Salad: In medium bowl, combine chicken, apple, celery, cashews and raisins.
  2. In another bowl, mix mayonnaise, Boiled Dressing, brown
  3. Sugar, curry powder and salt.
  4. Add to chicken mixture and toss lightly.
  5. Chill before serving.
  6. Boiled dressing, Mix all, whisk constantly till thickened over medium heat, let come to a boil, remove and cool
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 668.77 Kcal (2800 kJ)
Calories from fat 517.05 Kcal
% Daily Value*
Total Fat 57.45g 88%
Cholesterol 48.09mg 16%
Sodium 975.08mg 41%
Potassium 394.67mg 8%
Total Carbs 32.39g 11%
Sugars 16g 64%
Dietary Fiber 2.91g 12%
Protein 9.84g 20%
Vitamin C 3mg 5%
Iron 2.9mg 16%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 314.02 Kcal (1315 kJ)
Calories from fat 242.78 Kcal
% Daily Value*
Total Fat 26.98g 88%
Cholesterol 22.58mg 16%
Sodium 457.85mg 41%
Potassium 185.32mg 8%
Total Carbs 15.21g 11%
Sugars 7.51g 64%
Dietary Fiber 1.37g 12%
Protein 4.62g 20%
Vitamin C 1.4mg 5%
Iron 1.4mg 16%
Calcium 23.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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