Mars Bar & Marshmallow Slice Recipe

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Mars Bar & Marshmallow Slice
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Ingredients
5
Count
Nutrition
129
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Line a 20cm square cake tin with baking paper.
  2. Place the Mars bars and butter in a small saucepan and melt over low heat, stirring constantly.
  3. Combine the rice bubbles and marshmallows in a large bowl then add the melted chocolate mix. Stir quickly to coat the dry ingredients with the chocolate but don’t over-mix as the marshmallows will melt slightly due to the heat of the chocolate.
  4. Spread mixture over the base of the cake tin then scatter coloured sprinkles over the top.
  5. Place in the fridge to set.
  6. When set, cut the slice into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.97 Kcal (540 kJ)
Calories from fat 38.99 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 2.58mg 1%
Sodium 131.34mg 5%
Potassium 21.5mg 0%
Total Carbs 22.65g 8%
Sugars 0.17g 1%
Protein 2.01g 4%
Vitamin C 9.8mg 16%
Iron 3mg 17%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 429.66 Kcal (1799 kJ)
Calories from fat 129.89 Kcal
% Daily Value*
Total Fat 14.43g 7%
Cholesterol 8.6mg 1%
Sodium 437.58mg 5%
Potassium 71.63mg 0%
Total Carbs 75.46g 8%
Sugars 0.56g 1%
Protein 6.7g 4%
Vitamin C 32.8mg 16%
Iron 10.1mg 17%
Calcium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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