Mars Bar Chocolate Muffins Recipe

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Mars Bar Chocolate Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350F / 170C / Gas Mark 4
  2. Line muffin tin with cupcake papers, or oil and flour.
  3. Combine dry ingredients in mixing bowl (mix together with a wisk).
  4. Add milk, oil and egg. Mix with spoon until dry ingredients are moist..
  5. Stir in Mars Bar chunks.
  6. Fill cups to top.
  7. Bake for 20 minutes. (Do not open oven door for the first 10 minutes.)
  8. Let cool in pan for a few minutes, then transfer to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.77 Kcal (661 kJ)
Calories from fat 22.78 Kcal
% Daily Value*
Total Fat 2.53g 4%
Cholesterol 14.05mg 5%
Sodium 190.93mg 8%
Potassium 178.7mg 4%
Total Carbs 29.53g 10%
Sugars 9.28g 37%
Dietary Fiber 0.95g 4%
Protein 3.88g 8%
Iron 0.4mg 2%
Calcium 73.1mg 7%
Amount Per 100 g
Calories 227.54 Kcal (953 kJ)
Calories from fat 32.85 Kcal
% Daily Value*
Total Fat 3.65g 4%
Cholesterol 20.26mg 5%
Sodium 275.36mg 8%
Potassium 257.73mg 4%
Total Carbs 42.59g 10%
Sugars 13.38g 37%
Dietary Fiber 1.37g 4%
Protein 5.6g 8%
Iron 0.6mg 2%
Calcium 105.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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