Directions:
- Toss all the ingredients together in a bowl. Marinate for an hour or longer at room temperature.
- Toss again before serving.
- If you are not serving them the same day, refrigerate them and bring to room temperature before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.76 Kcal (506 kJ) | ||
| Calories from fat | 113.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.59g | 19% | |
|---|---|---|---|
| Sodium | 920.67mg | 38% | |
| Potassium | 33.47mg | 1% | |
| Total Carbs | 2.96g | 1% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 33.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 179.4 Kcal (751 kJ) | ||
| Calories from fat | 168.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.7g | 19% | |
|---|---|---|---|
| Sodium | 1367.76mg | 38% | |
| Potassium | 49.73mg | 1% | |
| Total Carbs | 4.39g | 1% | |
| Sugars | 1.05g | 3% | |
| Dietary Fiber | 2.84g | 8% | |
| Protein | 1g | 1% | |
| Vitamin C | 3.2mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 49.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
