Marinated Manchego Recipe

Posted by
Rate It!
Marinated Manchego
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cut cheese into 1/4-inch-thick wedges; arrange in a 1-quart jar. Add olives. Arrange thyme on outside edge of jar; place rosemary in center of jar. Fill jar with olive oil; cover. Allow to marinate in refrigerator for one week.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.6 Kcal (815 kJ)
Calories from fat 146.95 Kcal
% Daily Value*
Total Fat 16.33g 25%
Cholesterol 48.52mg 16%
Sodium 275.28mg 11%
Potassium 0.23mg 0%
Total Carbs 0.01g 0%
Dietary Fiber 0g 0%
Protein 11.34g 23%
Calcium 485.8mg 49%
Amount Per 100 g
Calories 428.77 Kcal (1795 kJ)
Calories from fat 323.79 Kcal
% Daily Value*
Total Fat 35.98g 25%
Cholesterol 106.92mg 16%
Sodium 606.55mg 11%
Potassium 0.52mg 0%
Total Carbs 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 24.98g 23%
Calcium 1070.4mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top