Margarita Ole Bars Recipe

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Margarita Ole Bars
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. In a large bol beat flour, 1/2 cup powdered sugar and butter on low speed until crumbly.
  3. Press into bottom of 13x9 baking pan bake 20 minutes.
  4. ,eanwhile beat eggs slightly in large bowl. Mix in granulated sugar, 1/4 cup flour, margarita mix and lime peel.
  5. Pour filling over warm base ad bake 18-22 mnutes.
  6. Cool completly. Sprinkle 1 tablespoon powdered sugar on top and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.44 Kcal (781 kJ)
Calories from fat 86.11 Kcal
% Daily Value*
Total Fat 9.57g 15%
Cholesterol 31.84mg 11%
Sodium 260.84mg 11%
Potassium 147.45mg 3%
Total Carbs 23.24g 8%
Sugars 12.52g 50%
Dietary Fiber 0.92g 4%
Protein 2.28g 5%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 414.93 Kcal (1737 kJ)
Calories from fat 191.63 Kcal
% Daily Value*
Total Fat 21.29g 15%
Cholesterol 70.85mg 11%
Sodium 580.49mg 11%
Potassium 328.16mg 3%
Total Carbs 51.73g 8%
Sugars 27.86g 50%
Dietary Fiber 2.05g 4%
Protein 5.08g 5%
Vitamin A 0.1mg 2%
Iron 1.4mg 4%
Calcium 78.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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