Margarita Jigglers Recipe

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Margarita   Jigglers
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Ingredients:

Directions:

  1. Mix Jello and gelatin in boiling water and stir until dissolved.
  2. Add lemon juice and tequila, stirring well.
  3. Pour into large, shallow foil pan and refrigerate until firm.
  4. Using a knife, score horizontally and vertically to make jiggler blocks. I've tried small cookie cutters, but there is too much wastage. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.77 Kcal (280 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 116.12mg 5%
Potassium 16.98mg 0%
Total Carbs 6.5g 2%
Sugars 0.2g 1%
Protein 1.46g 3%
Vitamin C 12.9mg 21%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 51.13 Kcal (214 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 88.93mg 5%
Potassium 13mg 0%
Total Carbs 4.98g 2%
Sugars 0.15g 1%
Protein 1.12g 3%
Vitamin C 9.9mg 21%
Calcium 5.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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