Brazilian Lemonade Recipe

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Brazilian Lemonade
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Ingredients:

  • 1/2 cup sugar
  • 3 cups water
  • ice

Directions:

  1. Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
  2. Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.38 Kcal (479 kJ)
Calories from fat 11.6 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 4.87mg 2%
Sodium 22.72mg 1%
Potassium 87.62mg 2%
Total Carbs 26.42g 9%
Sugars 23.11g 92%
Dietary Fiber 1.01g 4%
Protein 1.48g 3%
Vitamin C 10.1mg 17%
Iron 0.3mg 2%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 47.55 Kcal (199 kJ)
Calories from fat 4.82 Kcal
% Daily Value*
Total Fat 0.54g 2%
Cholesterol 2.02mg 2%
Sodium 9.44mg 1%
Potassium 36.42mg 2%
Total Carbs 10.98g 9%
Sugars 9.6g 92%
Dietary Fiber 0.42g 4%
Protein 0.62g 3%
Vitamin C 4.2mg 17%
Iron 0.1mg 2%
Calcium 29mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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