Marbled Bread Recipe

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Marbled Bread
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Ingredients
15
Count
Nutrition
389
Calories
Total time
156
Minutes
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Ingredients:

  • 1 tsp salt
  • 1 tbsp sugar
  • 1 1/2 tsp instant yeast
  • 2 tbsp margarine
  • 3/4 cup water
  • 1 1/2 cups wheat flour
  • 1/2 tsp salt
  • 1 1/2 tbsp sugar
  • 2 1/2 tsp instant yeast
  • 2 tbsp margarine
  • 1 tbsp cocoa powder (sift if needed)
  • 1 beaten egg , will also be needed for brushing the bread dough later

Directions:

  1. The two loaves are prepared separately.
  2. For each: Stir together 1 c flour, all the water 126°F, and all the yeast.
  3. Allow to rise for 1 hour.
  4. Add the remaining ingredients and knead by machine for two minutes.
  5. To assemble: Pat the white dough portion into a rectangle about 10 by 12 .
  6. Brush with beaten egg.
  7. Pat the wheat dough portion into a rectangle of the same size.
  8. Place on top of the white bread dough.
  9. Brush wheat dough with beaten egg.
  10. Roll up and pinch seams closed.
  11. Place dough in a lightly greased bread pan, seam facing down.
  12. Allow to rise for 1 hour or until the dough has doubled and crowed 1 inch above the side of the pan.
  13. Bake 32-36 minutes at 400°F.
  14. The internal bread temperature should be 190°F when the bread is finished.
  15. Allow bread to cool for a few minutes before removing from the pan.
  16. This makes a large loaf, could possibly make two smaller loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.54 Kcal (1627 kJ)
Calories from fat 83.69 Kcal
% Daily Value*
Total Fat 9.3g 14%
Cholesterol 27.54mg 9%
Sodium 730.43mg 30%
Potassium 214.04mg 5%
Total Carbs 65.39g 22%
Sugars 5.61g 22%
Dietary Fiber 2.31g 9%
Protein 9.38g 19%
Vitamin A 0.1mg 3%
Iron 3.1mg 17%
Calcium 40.3mg 4%
Amount Per 100 g
Calories 265.37 Kcal (1111 kJ)
Calories from fat 57.16 Kcal
% Daily Value*
Total Fat 6.35g 14%
Cholesterol 18.81mg 9%
Sodium 498.88mg 30%
Potassium 146.19mg 5%
Total Carbs 44.66g 22%
Sugars 3.83g 22%
Dietary Fiber 1.58g 9%
Protein 6.4g 19%
Vitamin A 0.1mg 3%
Iron 2.1mg 17%
Calcium 27.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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