Directions:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a saucepan, Mix brown sugar and flour. Add maple syrup, butter and salt. Heat until butter melts, stirring constantly.
- In a medium bowl, beat eggs with maple flavoring. Stir in sugar mixture. Pour into unbaked pie shell and sprinkle with walnuts.
- Bake in the preheated oven for 40 to 45 minutes, or until filling is set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3675.24 Kcal (15387 kJ) | ||
| Calories from fat | 1635.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 181.75g | 280% | |
|---|---|---|---|
| Cholesterol | 582.63mg | 194% | |
| Sodium | 1789.44mg | 75% | |
| Potassium | 1958.5mg | 42% | |
| Total Carbs | 478.8g | 160% | |
| Sugars | 375.7g | 1503% | |
| Dietary Fiber | 15.04g | 60% | |
| Protein | 60.79g | 122% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 13.5mg | 75% | |
| Calcium | 673.5mg | 67% | |
| Amount Per 100 g | |||
| Calories | 362.27 Kcal (1517 kJ) | ||
| Calories from fat | 161.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.92g | 280% | |
|---|---|---|---|
| Cholesterol | 57.43mg | 194% | |
| Sodium | 176.39mg | 75% | |
| Potassium | 193.05mg | 42% | |
| Total Carbs | 47.2g | 160% | |
| Sugars | 37.03g | 1503% | |
| Dietary Fiber | 1.48g | 60% | |
| Protein | 5.99g | 122% | |
| Vitamin C | 0.2mg | 4% | |
| Iron | 1.3mg | 75% | |
| Calcium | 66.4mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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