Maple-Glazed Spareribs Recipe

Posted by
Rate It!
Maple-Glazed Spareribs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place ribs, meaty side up, on a rack in a greased 15-in. x 10-in. x 1-in. baking pan. Cover pan tightly with foil. Bake at 350° for 1-1/4 hours or until tender; drain.
  2. Meanwhile, combine the next nine ingredients in a small saucepan. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally.
  3. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill ribs, covered, over medium heat or broil 4 in. from the heat for 15-20 minutes, brushing occasionally with glaze. Sprinkle with sesame seeds just before serving. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843 Kcal (3529 kJ)
Calories from fat 502.71 Kcal
% Daily Value*
Total Fat 55.86g 86%
Cholesterol 181.4mg 60%
Sodium 627.08mg 26%
Potassium 783.92mg 17%
Total Carbs 44.95g 15%
Sugars 39.92g 160%
Dietary Fiber 1.07g 4%
Protein 35.93g 72%
Vitamin C 15.1mg 25%
Iron 3.2mg 18%
Calcium 128mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top