Maple-Glazed Apples Recipe

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Maple-Glazed Apples
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a small bowl; set aside.
  2. Coat a large nonstick skillet with cooking spray; add apple. Pour syrup mixture over apple; stir well to coat completely. Cover and cook over medium heat, 30 minutes or until apples are tender, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.93 Kcal (1189 kJ)
Calories from fat 98.61 Kcal
% Daily Value*
Total Fat 10.96g 17%
Sodium 7.02mg 0%
Potassium 260.39mg 6%
Total Carbs 45.93g 15%
Sugars 34.86g 139%
Dietary Fiber 5.14g 21%
Protein 1.61g 3%
Vitamin C 1mg 2%
Iron 0.5mg 3%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 131.66 Kcal (551 kJ)
Calories from fat 45.72 Kcal
% Daily Value*
Total Fat 5.08g 17%
Sodium 3.25mg 0%
Potassium 120.74mg 6%
Total Carbs 21.3g 15%
Sugars 16.16g 139%
Dietary Fiber 2.38g 21%
Protein 0.75g 3%
Vitamin C 0.5mg 2%
Iron 0.2mg 3%
Calcium 18.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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