Maple and Orange Glazed Chicken Recipe

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Maple and Orange Glazed Chicken
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Ingredients:

Directions:

  1. Make several diagonal slashes across each chicken breast.
  2. Tip the other ingredients into a wide, shallow bowl and swirl them together until everything is well mixed. Add the chicken breasts and turn them in the mixture until they are evenly coated.
  3. At this point, you can cover the dish with cling film and chill the chicken for up to two days but it's also fine to cook them straight away.
  4. Preheat the grill or light the barbecue. Cook the chicken for 5 - 6 minutes each side, turning once and brushing or spooning over more marinade as you go, until the chicken is browned and glossy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.01 Kcal (1294 kJ)
Calories from fat 66.72 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 139.24mg 46%
Sodium 1054.3mg 44%
Potassium 766.14mg 16%
Total Carbs 14.4g 5%
Sugars 13.24g 53%
Dietary Fiber 0.81g 3%
Protein 48.17g 96%
Vitamin C 17.4mg 29%
Iron 0.1mg 1%
Calcium 38.7mg 4%
Amount Per 100 g
Calories 105.84 Kcal (443 kJ)
Calories from fat 22.85 Kcal
% Daily Value*
Total Fat 2.54g 11%
Cholesterol 47.69mg 46%
Sodium 361.12mg 44%
Potassium 262.42mg 16%
Total Carbs 4.93g 5%
Sugars 4.53g 53%
Dietary Fiber 0.28g 3%
Protein 16.5g 96%
Vitamin C 5.9mg 29%
Calcium 13.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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