Directions:
- Add all ingredients and mix together.
- Place in refrigerator covered for 1 hour.
- Ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.06 Kcal (536 kJ) | ||
| Calories from fat | 44.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 8% | |
|---|---|---|---|
| Sodium | 1165.39mg | 49% | |
| Potassium | 267.72mg | 6% | |
| Total Carbs | 21.28g | 7% | |
| Sugars | 17.41g | 70% | |
| Dietary Fiber | 3g | 12% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 57.9mg | 97% | |
| Calcium | 23.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 74.68 Kcal (313 kJ) | ||
| Calories from fat | 25.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.88g | 8% | |
|---|---|---|---|
| Sodium | 679.59mg | 49% | |
| Potassium | 156.12mg | 6% | |
| Total Carbs | 12.41g | 7% | |
| Sugars | 10.15g | 70% | |
| Dietary Fiber | 1.75g | 12% | |
| Protein | 0.86g | 3% | |
| Vitamin C | 33.8mg | 97% | |
| Calcium | 13.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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